Guacamole veggie patty sandwich is a healthy breakfast item or a nice lunch box item for kids. This patty is not fried so less oily and guacamole is very good for health. You can use your choice of vegetables for the patty and customize the sandwich filling as well.
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Vegetables & Paneer Tikka
Vegetable and Panner Tikka is a popular appetizer for vegetarians. This recipe is very easy to make and has awesome taste.
Steamed Dahi vada
Steamed dahi vada is a minor variation of regular version of dahi vada. In this recipe vada is not fried rather steamed. This make it more healthy and more fat free. The taste is as good as regular dahi vada.
Samosa
Mouthwatering samosa is a very famous Indian street snack. Samosas are prepared using all purpose flour and spiced potato fillings. It tastes great with mint-coriander and tamarind chutney. Everyone loves samosa. You can enjoy it with a cup of tea.
Dahi Vada
Dahi vada is an Indian snacks prepared using urad daal vada and curd. In this recipe, I have used both urad and moong daal for making vada. Fried vada soaked into dahi (yogurt) and spiced with some special spices. It is a very popular north Indian dish which is prepared during holi or other special occasions.
Stuffed Hariyali Kabab
Stuffed Hariyali kabab recipe is prepared from mixed green vegetables with curd ball stuffing, and then deep fried. This is very tasty and can be served as an appetizer with sweet and spicy chutney.
Coriander & Mint Chutney
Coriander and mint chutney is a spicy, tangy chutney used with many snacks item like Samosa, paani poori, bhajji and so on.
Date & Tamarind Chutney
Date Tamarind Chutney is recipe made of date and tamarind as main ingredient with other spices. The chutney goes pretty well with any snacks item like bhajji, samosa and so on.