Category Archives: Veg

Ragi Malt

Ragi is a rich source of Calcium, Protein, Fiber, Iron and has lots of health benefits. There are various recipes which can be prepared using ragi such as ragi malt butter milk drink, ragi malt sweet apple porridge, fruit ragi malt oats smoothie and so on.

Papdi

Papdi is crispy crunchy tiny poories made with all purpose flour, ghee and deep fried. Papdi can be eaten with tea as a snack. Papdi can be made as a papdi chaat, dahi poori chaat, channa chaat, in bhel poori or so on. Adding this papdi in chaats gives a crunchy bite and tastes delicious.The recipe is simple and easy to prepare at home. 

Mohanthal

Mohanthal is a traditional Indian  popular sweet dish which is prepared during the festival of Diwali. This delicious sweet, prepared with gram flour, mawa, ghee and sugar. Roasting besan is the most important step to making Mohanthal because if its not roasted well or its burnt, it may spoil your dish. Roasted besan has nice sweet aroma which makes you crave for it, and is the reason why it is one of my personal favorites.  

Lychee Ice Cream

Ice creams is everyone’s favorite, especially during summer! Lychee is an Asian fruit and is a seasonal sweet juicy small fruit which is available only during summer. Lychee ice cream is made from Lychee pulp, milk sugar and flavored with vanilla. Generally in India you can get Lychee ice cream in stores however making it fresh has it’s own awesome taste. 

Egg-less Tres Leches Marble Cake

Tres Leches is a Mexican cake. It is normally made with vanilla sponge cake soaked in three types of milk and topped with fresh whipping cream. The Egg-less Tres Leches Marble cake is a small variant, which includes chocolate, and egg-less vanilla cake soaked in the same three types of milk. It’s easy to prepare at home and tastes heavenly delicious.