Pizza is most demanded food by kids. You can use the pizza base available in store however making at home gives really a fresh taste to your homemade pizza. The pizza dough made with mix of two flours, wheat and all purpose flour. You can also make only from all purpose flour. This recipe is very simple although takes longer as the dough needs fermentation.
Ingredients
- 2 cup All purpose flour
- 2 cup Wheat flour
- 2-1/2 tsp Dry active yeast
- 2 cup Lukewarm water approximately
- 2 tsp Honey or sugar
- 1 tsp Salt or salt to taste
- 50g Butter or 1/3 cup olive oil
Instructions
- Put the dough on wooden surface, sprinkle some dry all purpose flour and knead the dough using your palm very lightly in back and forth motion for about 8-9 minutes until the dough is smooth and elastic. Grease some oil on dough and place the dough in a mixing bowl that has been coated lightly with olive oil, cover it and keep it in a warm place for 2 hrs.
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