This recipe is very simple and a minor variant of Jeera rice. Adding peas and carrots makes it more delicious. This can be served with any gravy or lentil. Kids love to eat it just with curd or raita.
Gobhi (Cauliflower) Manchurian
Gobhi Manchurian is a very popular Indian Chinese dish. In this recipe the cauliflower florets also known as Gobhi is deep fried and tossed in sweet, sour, and tangy Indian Chinese sauces. Immensely popular with Indians, it is one of the most loved starters. Going to a restaurant in India and not ordering Gobhi Manchurian is a rare scenario.
Vegetable Juice
Vegetable juice is a good source of fiber, vitamins and minerals in your breakfast.
Granola Fruit Smoothie
Granola fruit smoothie is a healthy breakfast supplement and very simple to make. It has lots of fiber and will keep you energetic throughout the day.
Palak Beetroot Poori
Poori is a famous festival cuisine, and in general made during the some events like festival or guest are invited for lunch or dinner. You would have made normal Pooris many times, however here I am going to make a Poori which has healthy ingredients like spinach and beetroot. Kids love this poori as it is colorful. This goes very well with Channa Masala (Chole) or any Paneer curry.
Chicken Tikka Kabab
Chicken Tikka Kabab is one of the most popular Appetizer among non vegetarians in India . Tiny chicken chunks and bell peppers are marinated in fragrant spices mix and thick yogurt, then grilled either directly on the flame or in a grill oven. Chicken tikka kabab is a delicious recipe which goes pretty well with drinks either at home or in parties.
Achaari Chili Paneer Tikka
Achaari Chili Paneer Tikka is a paneer recipe used for appetizer. This is prepared by grilling marinated vegetables and paneer The exotic preparation of various spices brings the true aroma in the recipe and makes a great starter for any meal and specially for drinks.
Rasmalai
Rasmalai is most popular Bengali sweet made up of mainly Milk and Sugar as ingredients. This is mainly used as dessert however one can eat whenever you like. Sweet lovers would love this delicious sweet. The process is pretty simple however needs to be timed well at certain stages to get the right recipe.