Chole bhatura is very yummy Punjabi dish and very popular in northern as well as southern India. Bhatura is a puffed Indian bread, which is made with all purpose flour. This recipe uses a mix of wheat flour and all purpose flour and is flavored with fresh methi leaves and carom seeds. Adding sour yogurt gives a tangy taste to bhatura. Bhatura goes very well with chole or any Indian curry. Everybody loves Chole Bhatura.
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Fafda
Fafda is a very popular traditional Gujarati snacks. The recipe is made of gram flour and spices. The crunchy Fafda, Jalebi and roasted chili is a awesome snacks combination and generally it is served to guest in the same manner. Although not very hard but recipe requires some practice so don’t get disheartened when you are trying first time. It would need some practice to get it going. Generally Fafda is deep fried however I also tried baking the same and that too came out pretty tasty.
Sweet mathri & Shakkar Para( Khurma)
Sweet Mathri & Khurma is a delicious sweet snacks item and made on festive occasions. It is very famous northern part of India. Sweet mathri also known as Khurma is made with all purpose flour, butter/ghee, deep fried and coated with sugar syrup. It’s very crunchy, and tastes yummy. Kids love it as a sweet, obviously not very healthy but occasionally it’s fine to indulge into.
Green Moong Daal Kachori
Khasta green moong daal kachori is a very popular snack in northern India. Kachori is a crispy Indian snack that is stuffed with spiced moong daal filling. This is made on various festivals like Holi and Diwali however you can make it any time.Yummy Kachoris can be served as side with tea along with coriander & mint and date & tamarind chutney.
Veggie Cheese Balls
Veggie cheese balls are a nice snack item for kids after school. It can also be used as a finger food for small gatherings. These veggie cheese balls are made with mix of vegetables, spices, cheese, deep fried and served with chutney
Gulab Jamun
Gulab Jamun is a mouthwatering sweet. It’s famous all over in India and everyone loves to eat. It’s made from milk powder and soaked into sugar syrup.
Vegetable Biryani
Vegetable Biryani is a delicious recipe prepared with rice and variety of vegetable with spices. It’s a time consuming recipe, however once cooked tastes awesome. This one pot rice dish which goes well with boondi raita, cucumber and onion raita. You can choose your own flavor of vegetables for this recipe.
Triangle Namkeen
Triangle namkeen is one of the popular snacks in Northern part of India. Generally it is prepared during festival like Holi or Diwali. This crispy and crunchy snack is made with all purpose flour, rava, ghee, spices and deep fried in oil. This is a very nice complement with tea or coffee. It is super easy to make and can be stored in a air tight container for 2 to 3 weeks. Namkeen is super hit in my family and I am sure you and your family would also love it 🙂