Pani poori is a most popular mouthwatering street food.This recipe is a slight variation from the normal pani poori. The poori is made using chana for this recipe (see the Chana poori recipe) and have tried two varieties of pani one regular and other one with beetroot. The taste of this pani poori is different than regular however it’s awesome. If you like a little different taste in your pani poori, just try this out.
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Red Rice Cucumber Roll
Red rice cucumber roll is inspired by Masterchef TV program. I was intrigued by the recipe and wanted to try it myself. I changed the original recipe a bit by making it a different rice mix, and it came out really well. It tasted awesome and presented am entirely new taste to your taste buds. Rolling the cucumber slices is a little tricky part may require some practice.
Quinoa & Oats Uttapam
Uttapam is a popular south Indian breakfast dish. Traditionally uttapam is made from rice and urad daal. This recipe is a derived version of the uttapam recipe however uses quinoa and oats. Instant quinoa & oats uttapam with pineapple salsa is a quite easy and healthy breakfast dish and tastes awesome. Pineapple salsa gives a unique taste to quinoa & oats uttapam.
Banana Oats Tikki Chaat
Chaat….mouthwatering!! There are variety of chaat, like aaloo tikki chaat, papdi chaat, dahi balle chaat, sprout channa chaat, samosa chaat etc. This chaat is made from banana and oats. Surprise your guest this Holi by making this chatpatta chaat for your family and friends. I am sure they would love it.
Banana Oats Kabab(Tikki)
Banana Oats kabab is a pleasant tea time snack as well as an after school snack for kids. These tasty kababs are not deep fried, rather shallow fried; and are made with raw bananas, oats, carrots and spices. You can eat them as is or can make tikki chaat with them. See my other recipe for making tikki chaat.
Corn Canape Guacamole Bite
Corn canape guacamole bite is a healthy appetizer. Canapes are a great treat to serve guests at a party or get together. Its a very easy recipe to make and mostly raw fresh ingredients brings freshness to dish. You can customize it based on your imagination with respect to the toppings.
Samosa Chaat
Mouthwatering Samosa chaat is a very famous north Indian street food. We love chaats and there are variety of chaats you could find in India which look very tempting and taste awesome. To make samosa chaat you will need samosas, for which you can find the recipe on my website (samosa recipe here). The crushed samosa is served with dry green peas or yellow peas masala along with sweet tamarind and mint chutney. Chatpata chaat is loved by everyone. It is easy to prepare at home and gives great satisfaction to your taste buds.
Sabudana Khichdi
Sabudana Khichdi is a Maharashtrian dish and mainly used during fasting. However this recipe is a variant from what is used during fasting. You may not want to use some ingredients from this which is not eaten during fasting. Please tweak in based on your tradition. It is also used as breakfast and also as snacks.